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BIOL 322L Techniques in Biotechnology

This lab component is a required course for the Biotechnology Certificate Program.  This lab will focus on key concepts and skills necessary for the advancing technologies.  Topics covered include: good manufacturing practices, microscopy, meiosis/mitosis, bacteria/cell culturing, nucleic acid and protein isolation and quantification, and introductions to bioinformatics and chromatography. Course offered on demand.. Pre-req: BIOL 150/150L.

Credits

3